Super Simple, Easy and Delicious Recipes for Beginners, Balabustas and Everyone in Between

Calling all cooks who don’t have much time but do want delicious homemade food: this cookbook is for you!

The kosher food world has swelled exponentially, with a new trend to try out nearly every week. But sometimes, you just want to cook up an old favorite that you grew up with. And you don’t want to spend a lot of time on it. That is where One Pot, One Pan comes in.

Filled with many tried-and-true, handy recipes that anyone, at any age or stage in life, can whip up easily, this is the go-to cookbook for busy moms needing to get supper on the table (preferably within ten minutes); bachurim or sem girls cooking for themselves in a dirah (without much cookingware available); preteens who want to try their hand in the kitchen (whether or not they know their way around it); and anyone in between!

You’ll find all your favorite comfort foods in here: classic chicken soup, Israeli salad, lemon-garlic chicken, meat lasagna, potato latkes, baked ziti, and much more.

And let’s not forget about dessert! With recipes like cookie-in-a-mug, fruit and yogurt parfait, and “Mekupelet” hot cocoa, your fix can be prepped within just a few minutes, and with minimal supplies, so you can “have your cake and eat it too”!

By Devorah Kahan and Rachel Moskowitz